RECIPE » Sabzi Polo for Persian New Year
Chef Hamed Allahyari from Cafe Sunshine and SalamaTea Restaurant shares his sabzi polo recipe; fragrant herbed rice eaten during Nowruz (Persian New Year).
Persian Food: 6 Must-Try Dishes & Where to Eat them in Melbourne
Once reserved for royal kingdoms, Persian cuisine is rooted in ancient Silk Road trades and propelled by talented home cooks who are fiercely proud of tradition.
Persian Food’s Journey from Royalty to Racism
When you feel like eating Middle Eastern food, what cuisine springs to mind? Maybe you default to Lebanese, or perhaps you lump Middle Eastern countries together like one, big delicious falafel. But Persian food is unlike anything else.
Samin Nosrat Interview: “I get a lot of Criticism”
Netflix's favourite food show host, best-selling cookbook author and New York Times columnist, Samin Nosrat, on Persian food and the "authenticity trap".
RECIPE » The Best Labne Dip You’ll Ever Taste
This simple recipe for the best ever dip comes all the way from Iran, and the story behind it it as heart-warming as the dip is delicious.
These “Boat People” are your ticket to Persian Food in Melbourne
Forced to leave Iran, this is the story of two asylum seekers who remain connected to their roots by sharing Persian food in Melbourne.
